Penne Arrabbiata Recipe

Method

• 1

  In a saucepan , pour in a little oil, Chili flavoured oil would be great.

• 2

  Add in your finely sliced shallot and diced Chili ( remove the seeds if you don’t want it too spicy )

• 3

  Cook for a few minutes , pour in the pasta sauce , season , cover and cook over a gentle heat.

• 4

  When your pasta has been cooked , drain and add to the sauce , adding in a little of the water the pasta was cooked in.

• 5

  Tear some fresh basil leaves over and serve with some crusty garlic bread !